Split cup dimensions: L127 * W132 * H44mm <br/> Weight: 16.7 g Operating Temperature: 65°C–30°C Application: Suitable for a wide range of liquid, solid, and semi-solid food products, including but not limited to yogurt, oat crisps, chocolate spread, fruit jam, dipping sauces, honey, and more.

Cup dimensions: Φ104 × H52 × Φ56 mm Weight: 18.6 g Operating temperature: -20°C to 120°C Application: Suitable for a variety of liquid, solid, and semi-solid food products, including but not limited to yogurt, ice cream, fruit purees, pudding, jelly, and oatmeal.

Cup Dimensions: Φ83.5 × H68 × Φ62 mm Weight: 15 g Operating Temperature: -20°C to 120°C Application: Suitable for various liquid, solid, and semi-solid foods, including but not limited to pudding, frozen yogurt, fruit purees, mixed nuts, condiments, and small cake pieces.

Barrel Dimensions: L120.6 × W97 × H137 mm <br/> Lid dimensions: L122.8 * H12.5 mm <br/> Weight: 71.6/41.5 g (Barrel/Cap) Operating Temperature: -20℃ to 120℃ Application: Suitable for a wide range of liquid, solid, and semi-solid food products, including but not limited to yogurt, ice cream, fruit purees, chocolate, candies, nuts, dog food, and more.

Barrel Dimensions: Φ117.8 × H129.5 × Φ91 mm <br/> Lid dimensions: Φ120 × H17 mm <br/> Weight: 38/13 g (Barrel/Cap) Operating Temperature: -20°C to 120°C Application: Suitable for storing various liquid, solid, and semi-solid food products, including but not limited to yogurt, ice cream, fruit purees, cereals, nuts, biscuits, chocolate, and snack/candy storage containers.

Cup dimensions: Φ94 × H76 × Φ71 mm <br/> Lid dimensions: Φ98 × H22 mm <br/> Weight: 13.5 / 6.9 g (Cup/Cap) Operating Temperature: -20℃ ~ 120℃ Application: Suitable for a wide range of liquid, solid, and semi-solid foods, including but not limited to yogurt, ice cream, fruit purees, puddings, jellies, and oatmeal.